Description
A taste of Japan on your next trek? With the beef, rice and vegetables smothered in teriyaki sauce your palate will soon be conjuring up images of kimono-clad geishas gathered around?onsens?playing nose-flutes. Back Country Cuisine is freeze-dried in New Zealand from natural ingredients free from preservatives, and is so easy to prepare: just pour boiling water into the packet, fold it over for ten minutes then eat straight from the pack. No washing up!
Specifications
Item | Back Country Cuisine Beef Teriyaki |
Best Use | Hiking; Camping; Mountaineering; Boating |
Weight | Small?– 90g, Regular?– 175g |
Makes | Small?– 340g, Regular?– 613g |
Energy per Serving | Small? – 1620kJ, Regular?– 3140kJ |
Organic | No |
Gluten free | Yes |
Vegetarian | No |
Vegan | No |
Halal | Yes |
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Nutrition:
WHITE RICE, SAUCE (SUGAR, MALTODEXTRIN, THICKENER (1442), HYDROLYSED VEGETABLE PROTEIN, YEAST EXTRACT, COLOUR (150D), SPICES, ACIDITY REGULATOR (330), SOY SAUCE, VEGETABLES, FLAVOUR), BEEF DICES (27%) (BEEF, SOY PROTEIN CONCENTRATE, SALT, MINERAL SALT (451, 450), ROSEMARY EXTRACT), ONION, RED PEPPER, GREEN BEANS (CONTAINS ACIDITY REGULATOR (331, 500))
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