Description
Fettuccine is a type of pasta popular in Roman and Tuscan cuisine. Flat and wider than, but similar to, the tagliatelle typical of Bologna, fettuccine is complemented perfectly by a lamb and vegetable ragu, smothered with delicate sour cream. Back Country Cuisine is?Freeze-Dried in New Zealand from natural ingredients free from preservatives, and is so easy to prepare: just pour boiling water into the packet, fold it over for ten minutes then eat straight from the pack. No washing up!
Specifications
Item | Back Country Cuisine Lamb Fettuccini |
Best Use | Hiking; Camping; Mountaineering; Boating |
Weight | Single – 90g, Double – 175g |
Energy per Serving | 1730kJ |
Organic | No |
Gluten free | No |
Vegetarian | No |
Vegan | No |
Halal | Yes |
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